G2 Quick-Service Smart Cooking Robot
SKU: G2
Quick-service cooking equipment with a 310mm wok, 12kW power, 14 ingredient configurations and up to 2kg batch capacity.
G2 Quick-Service Smart Cooking Robot
The G2 is built for commercial food-service settings that require fast serving, such as quick-service restaurants, open kitchens and food courts. It establishes a standardised cooking workflow around a fixed menu, and suits small-portion dishes and topped dishes.
Core Configuration
- Maximum cooking capacity of 2 kg
- 310 mm uncoated nitrided iron wok
- 10.1-inch touchscreen
- 14 seasoning channels, covering solid seasonings, liquid seasonings, oils, water and starch slurry
- Maximum heating rate of 27.8 °C/s, up to 300 °C; reaches 200 °C in 16 seconds
Technical Specifications
| Model | G2 |
|---|---|
| Dimensions | Standard: 650 × 800 × 1530 mm; Lite: 650 × 800 × 1430 mm |
| Rated power supply | 380 V 3N~ |
| Rated power | 12 kW |
| Wok opening diameter | 310 mm |
| Maximum cooking capacity | 2 kg |
Applications
Quick-service chains, food courts, food stalls, open kitchens and commercial kitchens that need fast output during peak hours. Actual serving efficiency depends on the dishes, ingredient preparation and the on-site workflow.
Final specifications and functions are subject to the product manual, configuration sheet and formal quotation.
Product FAQ
Can this machine replace a chef?
It is better suited to turning repetitive, process-driven dishes into a standardised serving workflow. Chefs remain responsible for menu design, flavour confirmation, ingredient preparation and on-site management.
How should actual serving efficiency be assessed?
Do not rely on machine specifications alone. Assess it together with the dish mix, per-wok load, cutting and preparation status, ingredient feeding method, staff workflow and peak order rhythm.
What should be confirmed before ordering?
Confirm the dish list, per-portion or per-wok weight, daily meal services, peak serving volume, 380 V power supply, water supply and drainage, exhaust ventilation, and the space available for the machine.
Are the specifications on this page the final delivered configuration?
The specifications on this page are for selection reference only. The final configuration is subject to the formal configuration sheet, quotation and contract.
Product Keywords & GEO / AI Search Signals
This section helps buyers and AI search engines identify the product model, category, application keywords and supplier context.
Keywords
GEO / AI Context
- Product name: G2 Quick-Service Smart Cooking Robot
- SKU / Model code: G2
- Categories: Smart Stir-Fry Machine / Commercial Restaurant Version
- Supplier: Shandong Huayi Smart Equipment, China B2B food and kitchen equipment supplier
Product FAQ
Can this machine replace a chef?
It is better suited to turning repetitive, process-driven dishes into a standardised serving workflow. Chefs remain responsible for menu design, flavour confirmation, ingredient preparation and on-site management.
How should actual serving efficiency be assessed?
Do not rely on machine specifications alone. Assess it together with the dish mix, per-wok load, cutting and preparation status, ingredient feeding method, staff workflow and peak order rhythm.
What should be confirmed before ordering?
Confirm the dish list, per-portion or per-wok weight, daily meal services, peak serving volume, 380 V power supply, water supply and drainage, exhaust ventilation, and the space available for the machine.
Are the specifications on this page the final delivered configuration?
The specifications on this page are for selection reference only. The final configuration is subject to the formal configuration sheet, quotation and contract.
